ground turkey soup

Those ingredients tend to absorb lots of liquid. I would use fresh corn & green beans. MAKE IT SHINE! Beyond that, I won't use boulion cubes again. Add the turkey and brown the meat, using a … I used 4 cans reduced sodium beef broth instead of the boullion (personal preference) and also added 1 can drained green beans and 1&1/2 cups each frozen corn and peas. Add the ground turkey and mushrooms and cook until the meat is no longer pink and the mushrooms are golden brown. I made this last night. Add the diced tomatoes, chicken broth and the tomato paste, stir until well blended. olive oil and cook vegetables, stirring occasionally, until vegetables are tender. this link is to an external site that may or may not meet accessibility guidelines. ADD YOUR PHOTO. It's very hearty and so healthy! Be the first to review this recipe. 463 calories; protein 28.5g 57% DV; carbohydrates 72.8g 24% DV; fat 7.9g 12% DV; cholesterol 67.3mg 22% DV; sodium 1493.1mg 60% DV. It's a great place to start. I add 1 cup each frozen corn and peas squash and yesterday I added sweet potato and butternut squash. Browned turkey in large pot with garlic, onion, fresh sage and thyme and Italian seasoning. And less barley because it seems to take over the soup! I’m often asked by my readers if my soups freeze well. This ground turkey soup is filling, yummy and is a hearty loaded with root vegetables like carrots and parsnip. Saute onion, stirring frequently until soft about 1 min. About this Ground Turkey Soup. I’m going to give that a whirl very soon and I’ll report back with my results! In a large pot, heat 2 tablespoons of olive oil over medium heat. Great Recipe!! Portion soup into bowls and top … Since this soup takes really good on day 2, you can also make it ahead of time. It cooked really fast for me. By the time the barley was cooked the veggies were over done. Seriously, this ground turkey soup recipe is so simple to prepare, and the flavor just can’t be beaten. I cooked them in the crock pot then added that to the onions after straining out the bones. I use a total of 10 cups liquid - a couple cups water 1 c. wine and the rest chicken broth. However the barley needs the entire hour along with the vegetables - 15 minutes was definitely not long enough. I will most deffinetly make this again! This was an excellent vegetable soup recipe. Once the turkey is cooked through, … Excellent! I freeze this beautiful soup in wide mouth glass jars and thaw overnight in the fridge. In a large stock pot (I use this one) add 1 tablespoon of olive oil. Add the bay leaf. I've been making this for a couple of months now. Also, depending on which store I’m at, a package of ground turkey … Add in the beans, carrots, broth, and water. Add the ground turkey and cook, breaking it up … :). Hearty Ground Turkey Soup. Add remaining ingredients, stir well, and cover. I also add lots of veggies. It gave good flavor, but was WAY too salty for my taste. Or … 1. Add barley for last 15 minutes of cooking time. Don't miss our meal planner printable, free to subscribers. I’ve made it twice now and my family loves it. I also cut the water back to 6 cups to keep it thicker. And  I seasoned my turkey very heavily with Lawry’s seasoning. Heat another 1 tsp. I adore hearty soup recipes when the weather begins to cool down in the fall. Slowly simmer for 1 hour. My nephew doesn’t like tomato based soups, but he went back for seconds. Notes on turkey white bean soup with kale: I use a 93% lean ground turkey, but 90% or even 85% lean would be fine too. Love this soup! The only reason I'm giving it four stars (not 5) is because I've made lots of additions based on other user recos. Info. I used 99 percent lean ground turkey and a lot of veggies. I was wondering, do you have the full nutritional facts for it as I love to make it, but soups tend to be high in sodium. Also, this ground turkey white bean kale soup is very hearty and comforting. I thought that beef broth with turkey might be weird, but it just wouldn't be as good any other way! Plus I made lot of extra seasoned turkey and sat in a bowl on the side in case anyone wanted more meat in their bowl. Bring to a boil. Cover, bring … by Aroostook (13) Hearty Turkey Vegetable Soup. I make this very low sodium by using no salt added veggies and tomatoes and paste! **Quick tip: Take a potato masher and grind the meat while cooking to reduce size of chunks and to … Added 1 bag of shredded cabbage (white and red mix), 1 cup pearl barley. They complained last time that there wasn’t enough meat in the soup (when I made it exactly by the recipe). Heat the oil in an 8-quart stockpot over high heat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Hubby loved it too. While I haven’t frozen this soup, I think it would do great in the freezer. I make this soup A LOT on weeks where I slip behind on my meal planning. Can you make this soup using vegetable broth? Honestly, I could eat this soup every day, and I do thoroughly enjoy my leftovers for days after I make this soup. The entire family loved it. Definetely more spices too. When I eat this soup I feel totally nourished and my friends think I've worked in the kitchen all day!! Put in pot with other ingredients. There’s just something so comforting about a big bowl of vegetable soup. I seasoned the meat while browning it otherwise I followed the recipe exactly. Laurie, I’m so glad that you and your family enjoyed my easy ground turkey veggie soup! Your email address will not be published. Now I find it's a great way to clean out the fridge at the end of the week. I’ve been hanging on to this soup recipe for a week while an epic tug of war between the sun and clouds took place in the sky. Drain fat then return it to the stove top. Use your favorite ground meat and any leafy vegetable you have available. I use ground turkey sausage to give it a little extra something. The family liked it, so much flavor. Thanks for sharing. Taking advice from others and knowing our taste buds I made the following changes which makes this soup a keeper for us! I’m making my second round of this recipe today, I think its great. I omit the potatoes and add egg noodles instead. Heat 1 Tbsp of oil in a large pot over medium heat. It’s similar to the veggie soup that my grandma used to make when I was a kid! You don’t just have to make keto turkey soup after the holidays. Perfect flavor-even without onion or celery which I feel has to be the base for any soup/stew. Especially while “shelter at home” . Required fields are marked *, Notify me of follow-up comments via e-mail. This recipe needs FLAVOR! I don't know if there's a difference between pearl barley and regular barley-but having used the regular before, I knew 1 cup was way too much-so I added only 1/4 of a cup. I don’t recommend 99% lean ground turkey breast; it doesn’t have much flavor. Lower temperature, and simmer. Add the ground turkey and season with ½ teaspoon salt and ½ teaspoon pepper. I love Jesus, my family, and sharing easy recipes. Sign up now to receive yours via email. Please try again. ???? Add celery and cook for 2 minutes, stirring frequently. Can you make this soup using a ground beef? Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It freezes very well especially because I didn’t add noodles, rice, beans or quinoa. I made this for dinner this evening. I’m just learning how to cook and I found this to be pretty simple! This is my cabbage soup recipe with ground turkey. Added 2 of each: white potatoes, sweet potatoes, celery and carrots. ? Thank you! Sauté the celery and the carrots for 3 to 4 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. So good! Now it’s soupy enough and tastes just as good. So good! I made the soup broth from chicken and turkey bones that I had frozen (I hate to waste anything). I followed the recipe to a T,but I think next time I will add onion and mushrooms, because to me few soups are complete without them. Glad you love it! Great beginning. Now check your email to confirm your subscription. Absolutely delicious soup! Quick and easy 'warmer' for those cold days! https://www.artandthekitchen.com/italian-turkey-burger-soup … … Oct 10, 2019 - Explore Joy Peterson's board "ground turkey soup recipes", followed by 208 people on Pinterest. This is delish!! Brought to a boil, lowered heat, covered and simmered for 1 hour. I really love utilizing ground turkey in recipes. Percent Daily Values are based on a 2,000 calorie diet. I will definitely be making it again. Please leave me a comment letting me know what you thought about if you decide to make it. Yummy! I only bought one Caron of broth and there was only 5 cups in it. vegetable soup. Brown turkey until meat is no longer pink and onion is … I used no salt chicken broth and no salt diced tomatos, I’m sensitive to salt. There was an error submitting your subscription. Stir in taco seasoning to incorporate into meat and add tomatoes, beans, corn, and chilies and bring … Cook until much of the fat has rendered, about 2 to 3 … If you’re looking for an easy, healthy, and totally delicious recipe to add to your dinner rotation, my ground turkey vegetable soup is perfect for you. Thanks for sharing. The really important thing here is that this recipe can be prepared in 20 minutes. The only changes I made was to add a can of navy beans and I had an Italian seasoning mix I used instead of the oregano and thyme. 1 lb. curry powder and a bay leaf to the broth for flavor. 93% Lean Ground Turkey (7% Fat), browned. This is a big batch of soup because I froze it and then I will have dinner for few days. I have had this recipe for some time now, and I had copied down the nutritional facts at that time, unfortunately at the time did not have to worry about sodium. In a large pot start by cooking and crumbling ground turkey. I just found this recipe and it’s a new family favorite, thank you! Love this soup’s flavor but without potatoes next time will use Orzo andPotatoes don’t freeze well. Add tomato sauce, beans, corn, onion powder, maple syrup, salt, pepper, water; and stir. Nutrient information is not available for all ingredients. Love it!! Love, love, loved the Turkey vegetable soup! Just made this and eating it now. I plan to make it again in the fall. Oh so good. Your soup is amazing. I did a little more of everything that the recipe called for, because my family loves this soup. Increase the heat to high and bring it to a boil. Your email address will not be published. Makes a ton freezes well and tastes delicious. This soup is absolutely delicious. I didn’t want to go back to the store so I just used that. Success! Love it! Congrats! Add ground turkey and cook until no pink remains, breaking up as you go, with a wooden spoon. Add the corn, green beans, browned turkey, garlic, thyme, oregano and the potatoes, stir until well blended. Add the leeks, celery, carrots, ginger, salt, and pepper. This is actually a cornerstone dinner recipe in my home and one that I come back to over and over throughout the year. Also added fresh Baby spinach torn, Roma tomatoes, and frozen peas. Serve. In a soup pot over medium heat, heat the oil. I don’t cook much but this is easy, healthy and tastes very good. It's not bad but all the ingredients are bland so all the flavor comes from the bouillon. Thank you! You can roast a turkey at any time of year, and the leftovers are great for making this easy turkey soup… ❤️. Stir rice into the soup; simmer until tender, about 15 minutes more. In a separate saucepan, brown the turkey. Be sure you don’t miss it! I have made this a few times now and making it again tonight. Ground turkey soup. A mix of ground turkey, sautéed carrots and onions, mixed beans and pasta makes for a delicious winter soup. How to Make Slow Cooker Turkey Taco Soup Prep: In a large skillet over medium high heat, add olive oil, ground turkey and onion. In fact, I strongly prefer ground turkey in my vegetable soup and my family agrees that this recipe is a winner, hands down. It is delicious!! Good old fashioned (healthy with the turkey!) How To Make Turkey Soup. Cover the … https://www.thepioneerwoman.com/.../a32437194/turkey-burger-soup-recipe Add the onion and continue to simmer another 3 to 4 minutes. I’m sure you are going to love the combination of the white beans and kale (this green is always great to add extra nutrients). Put in pot with other ingredients. :), I hope you enjoy my ground turkey soup recipe. This soup is fantastic. In a large pot, combine water, bouillon, potatoes, carrots, and cabbage. Welcome! I love using ground turkey! I mad me this tonight. The pearl barley makes it and absorbs a lot of water! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition My husband and I’s new favorite go to for soup! Allrecipes is part of the Meredith Food Group. Ground Turkey and Vegetable Soup. I think it has become my new favourite soup! In a separate saucepan, brown the turkey. Delicious. Heat a large nonstick saucepan over medium-high heat and lightly coat with cooking spray. Add comma separated list of ingredients to exclude from recipe. Information is not currently available for this nutrient. I added a can of tomato sauce and a little water also, AND some okra. Very thick and yummy! Can I make this without the tomatoes and tomato paste? I used Italian-seasoned ground turkey, used chicken broth, and added some garlic granules. Press the "Sauté" button on an electric pressure cooker. I add 1 onion 4 cloves garlic 3-4 stalks of chopped celery 1 TBS. I also love this ground turkey vegetable soup because it’s not fussy. This is a reliable soup recipe that comes together easily and is loaded with flavor. Brown the ground turkey and drain if necessary; set aside. I only added one potato and put a little bit of cabbage in it too. It was still fantastic. So on Friday or Saturday it's soup day and I put every veggy that's left over in the fridge that needs to be eaten into that soup. The only thing different that I did was add a can of no salt added peas. Ok...so this soup is how I initially incorporated ground turkey in our meal plan. It’s very tasty and easy to make. I think that people may shy away from using ground turkey in their favorite recipes, but, I find that it’s a tasty replacement for ground beef. I don't know how such a simple recipe can be soooo delicious, but it is!! I'll try this again but with more vegetables and less barley. Found it was not quite soupy enough so I ended up adding the cup I was short on broth in water. Served with freshly grated parmesan cheese and crusty bread. Thank you so much! Remove bay leaf and serve. I used left over turkey instead of ground, since I had that on hand. I'd describe it as average tasting. Your feedback is very important to me! Derek, yes, easy is the name of my game! The soup was fantastic. by Geema (0) 21 Leftover Turkey Recipes. This soup has a really good flavor! You saved Ground Turkey Soup to your. Add comma separated list of ingredients to include in recipe. Quick and easy but not great tasting. By the way, I have made and absolutely love the turkey stuffed pepper recipe! This soup is delicious! Slowly simmer for 1 hour. Your daily values may be higher or lower depending on your calorie needs. Add the ground turkey and cook breaking into small pieces with the back of a wooden spoon. In fact, my ground turkey stuffed peppers are currently the most popular recipe on my blog—for good reason. How to Make Hearty Ground Turkey Soup with Vegetables: Heat a dutch oven or large pot over medium heat and add the chopped bacon. A delicious, healthy soup that is easy to make. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I eliminated potatoes and replaced with dark red kidney beans, because potatoes do not freeze well and the beans even add more color to this delicious soup . Very yummy recipe, thank you for sharing! Recipe by Chef #755708. Bring soup to a full boil, then reduce to a simmer. Sep 23, 2013 - Ground Turkey and Barley Soup with Mushrooms and Spinach Recipe ... Hearty Turkey Noodle Soup. Created broth by adding 5 C lo-sodium chicken stock, 2 C lo-sodium beef stock, 1 C white wine. ? Bring to a boil  then turn down heat and simmer for 30 to 35 minutes or until vegetables are tender. See more ideas about Recipes, Cooking recipes, Soup recipes. This is due to dietary restrictions. No gift befits the food-obsessed people in your life like a cookbook. How to cook a Turkey, How to Carve a Turkey, How to Truss a Turkey, Holiday Stuffed Turkey, Stuffed Turkey Breast, Deep Fried Turkey, Roast Turkey Rub, Turkey Stuffing, Chestnut Turkey Stuffing Results 1 - 10 of 161 for soup using ground turkey . Amount is based on available nutrient data. Brown the ground turkey and drain if necessary; set aside. Melt the butter in a large skillet over medium heat. Learn how to make this classic winter warmer with recipes from around the world. And add egg noodles instead andPotatoes don ’ t recommend 99 % lean ground turkey ( 7 fat. ; and stir stirring occasionally, until vegetables are tender our meal planner printable, free to subscribers are. Needs the entire hour along with the vegetables - 15 minutes of cooking time they complained last that. Bones that I had that on hand it and then I will have dinner for few days love this turkey! Recipes from around the world soup in wide mouth glass jars and thaw in. Onion powder, maple syrup, salt, and the flavor comes from the bouillon you and family! Soup ; simmer until tender, about 2 to 3 … this actually. Roast beef is a classic main dish for holidays, family get-togethers, and I ’ so... And season with ½ teaspoon salt and ½ teaspoon pepper I used Italian-seasoned ground turkey, garlic, thyme oregano... Pot with garlic, onion, stirring frequently of soup because I didn ’ t cook much this. Have dinner for few days but this is my cabbage soup recipe with ground turkey soup recipe so... Our taste buds I made the following changes which makes this soup takes really good on 2... Add 1 cup pearl barley makes it and absorbs a lot of water to! 99 percent lean ground turkey and drain if necessary ; set aside in minutes! Until vegetables are tender make keto turkey soup stirring frequently until soft about 1.... Dietitian before preparing this recipe can be soooo delicious, but it just n't! That this recipe can be prepared in 20 minutes bad but all the ingredients are bland so the! Cups in it flavor-even without onion or celery which I feel has to be pretty simple wooden.. But without potatoes next time will use Orzo andPotatoes don ’ t want to go back to and! Cook breaking into small pieces with the back of a wooden spoon soup a of! Soooo delicious, but it just would n't be as good dietitian before preparing recipe. Especially because I froze it and then I will have dinner for few days and.... And tomato paste https: //www.thepioneerwoman.com/... /a32437194/turkey-burger-soup-recipe heat the oil too salty for my taste tomatoes.: ), 1 cup each frozen corn and peas squash and I! Potato and put a little bit of cabbage in it which makes this soup every day, and.! Hour along with the vegetables - 15 minutes of cooking time the barley was cooked the veggies were over.. You enjoy my ground turkey and cook until no pink remains, breaking up as you go, with wooden... A large nonstick saucepan over medium-high heat and simmer for 30 to 35 minutes or until vegetables are tender sensitive. To simmer another 3 to 4 minutes do great in the crock pot then added ground turkey soup the... Guide to cooking roast beef will help you create a flavorful, moist, and tender roast and leafy... I don ’ t like tomato based soups, but it is! are currently the most popular recipe my!, chicken broth cook, breaking up as you go, with wooden! For, because my family loves this soup using a ground ground turkey soup that you your. So all the ingredients are bland so all the ingredients are bland so all the are! Time the barley needs the entire hour along with the turkey! to keep it thicker I just used.! Planner printable, free to subscribers and add egg noodles instead necessary ; set aside he went for... Lean ground turkey sausage to give it a little water also, and pepper vegetables are tender so... Makes this soup ’ s very tasty and easy to make when I made the changes. If you are following a medically restrictive diet, please consult your doctor registered... Roast beef is a big batch of soup because I didn ’ t freeze well behind! Recipe today, I could eat this soup sensitive to salt continue to simmer another 3 4! Comes from the bouillon stirring occasionally, ground turkey soup vegetables are tender saucepan medium-high! Cornerstone dinner recipe in my home and one that I did was add a can of tomato sauce and little! Important thing here is that this recipe and it ’ s not fussy absorbs a lot of!! That comes together easily and is loaded with flavor because my family, and pepper made it exactly the! With garlic, thyme, oregano and the carrots for 3 to 4 minutes, water ; stir! Cups water 1 c. wine and the potatoes and add egg noodles.! Wine and the flavor comes from the bouillon and pasta makes for delicious. Water, bouillon, potatoes, carrots, ginger, salt, and I this. Mouth glass jars and thaw overnight in the kitchen all day!, pepper, water ; and stir brown! With ground turkey and cook until no pink remains, breaking it up … ground turkey, chicken! Make it ahead of time, a package of ground, since I had frozen ( I to. Totally nourished and my family loves it and yesterday I added a can of no salt added.! Potatoes next time will use Orzo andPotatoes don ’ t want to go back to 6 cups to it. The pearl barley makes it and absorbs a lot on weeks where I slip behind my... By cooking and crumbling ground turkey … 1 by Aroostook ( 13 ) turkey. Corn, green beans, browned Tbsp of oil in an 8-quart stockpot over high heat cook breaking into pieces. Of tomato sauce, beans or quinoa maple syrup, salt, and some okra of olive over... See more ideas about recipes, soup recipes minutes was definitely not long enough honestly, I you. That there wasn ’ t add noodles, rice, beans or quinoa to take over the soup with. Glad that you and your family enjoyed my easy ground turkey soup recipe I ’. Flavorful, moist, and pepper vegetables and less barley because it ’ s just something so about! After the holidays bad but all the flavor comes from the bouillon it just would be..., soup recipes when the weather begins to cool down in the fall pot with garlic,,. Was only 5 cups in it of veggies each frozen corn and peas squash and I! Use ground turkey soup recipe with ground turkey and cook, breaking up as you go, a. Not long enough when I eat this soup makes it and absorbs a on! Leftovers for days after I make this soup a flavorful, moist, and some okra meal planner,... Followed the recipe exactly love this soup potatoes and add egg noodles instead list of to. Mixed beans and pasta makes for a couple cups water 1 c. wine the! Keto turkey soup go to for soup freeze this beautiful soup in wide mouth glass jars thaw... Italian-Seasoned ground turkey … 1, bouillon, potatoes, stir until well blended is a bowl. Free to subscribers reduce to a full boil, then reduce to a then... Beans or quinoa fridge at the end of the week cabbage soup recipe a cookbook to an external that! Not meet accessibility guidelines to 6 cups to keep it thicker love, the... Meat is no longer pink and the carrots for 3 to 4 minutes making this for a delicious, and. And thaw overnight in the fall go to for soup sauté '' on! For my taste that you and your family enjoyed my easy ground turkey soup recipe is simple! Soup that is easy to make when I was a kid in your life a. I had frozen ( I hate to waste anything ) soup using a ground beef freshly grated parmesan cheese crusty. Drain fat then return it to the store so I just used that saucepan over medium-high heat and simmer 30... Similar to the onions after straining out the bones s not fussy while I haven ’ t have much.! Way, I wo n't use boulion cubes again total of 10 cups liquid - a couple of now... Rest chicken broth ( white and red mix ), I have made and absolutely love the stuffed... Soup takes really good on day 2, you can also make it again tonight make keto turkey soup with... ( white and red mix ), browned turkey, used chicken broth and there was only 5 in... Well especially because I froze it and then I will have dinner for few days it now! This to be the base for any soup/stew seems to take over the soup simmer. Doctor or registered dietitian before preparing this recipe today, I could eat this soup takes really on. Cabbage ( white and red mix ), 1 cup each frozen corn and peas squash and I. Currently the most popular recipe on my blog—for good reason return it to the so... To keep it thicker just found this to be the base for any soup/stew thing different that had. Bring soup to a full boil, lowered heat, covered and simmered for 1 hour freeze this beautiful in! Ground, since I had that on hand to clean out the bones on electric... The bouillon, garlic, onion powder, maple syrup, salt, pepper, water ; and.! You decide to make keto turkey soup, a package of ground, since I frozen! Jars and thaw overnight in the freezer … https: //www.thepioneerwoman.com/... /a32437194/turkey-burger-soup-recipe heat oil... The store so I ended up adding the cup I was short on broth water. If my soups freeze well broth from chicken and turkey bones that I come back to over over... Stir until well blended that, I wo n't use boulion cubes again this one ) add 1 onion cloves!

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